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Les Grandes Tranches
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Potassium nitrate).
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 20 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Jambon Cru aux poivres60.8%No flag
- Logrédients19.6%No flag
- Poivres 025962.9%No flag
- Noir et vert1.4%No flag
- Preservative2.9%No flag
- Nitrate de potassium · E2522.9%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- De protétnt2.9%No flag
- S Ne lait et de protéines de soie2.9%No flag
- Comme tous les jambons8.2%No flag
Show original label text
Jambon Cru aux poivres - logrédients : jambon de porc origine Frence, sel, poivres 02596 (poivres blanc, noir et vert), conservateur nitrate de potassium, Présence possib!e de fruits à coques, de protétnt:s Ne lait et de protéines de soie, *Comme tous les jambons
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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