Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Filets d'anchois marinés à l'ail
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Anchovy filets57.7%No flag
- Alcohol vinegar8.3%No flag
- Acide citrique · E3307.2%No flag
- Sauce ail3.8%No flag
- Acide citrique · E3300.3%No flag
Show original label text
Filets d'anchois marinés 60% (_anchois_ (Engraulis encrasicolus), vinaigre d'alcool, sel, acidifiant : acide citrique), huile de tournesol 36%, sauce ail et persil 4% (ail 2.2%, huile de tournesol, persil, acidifiant : acide citrique).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- ParsleyLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
4 items
Your context
Recent scans
See allProducts you open appear here on this device.