Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 10 Jun 2024
Pea protein product–vegetable pizza
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Processed eucheuma seaweed).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 10 Jun 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pizza bottom50%No flag
- Improver1.6%No flag
- Ascorbic acid · E3001.6%No flag
- Filling0.8%No flag
- Pizza topping0.4%No flag
- Colour<0.1%No flag
- 160a<0.1%No flag
- Pea protein product<0.1%No flag
- FiberNo flag
- Potato proteinNo flag
- ThickenersNo flag
- E461No flag
- E407aLow
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Iodised saltNo flag
- Tomato pureeNo flag
- VegetableNo flag
- PestoNo flag
- Olive vegetable oilsNo flag
- RocketNo flag
- FlavouringNo flag
- VeganNo flag
Show original label text
Pizza bottom: wheat flour, water, rapeseed oil, yeast, salt, improver (ascorbic acid) Filling: vegan pizza topping (water, coconut oil, modified starch, color (160a)), pea protein product 9% (water, pea protein, rapeseed oil, fiber (pea), spices, potato protein, thickeners (E461, E407a), iodised salt, dextrose, caramelized sugar), tomato puree, vegetables 6 % (tomato, onion), water, pesto 2% (vegetable oils (coconut, olive), basil, rocket), garlic, sugar, salt, sunflower oil, flavors (eg. smoke flavor). VEGAN, SOY FREE.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Rapeseed oilLow concern
- SaltLow concern
2 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
21 items
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