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Croq'en Auvergne Au miel
ApiflorSnacks · 3380840712347

Croq'en Auvergne Au miel

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 24 Mar 2026

Ingredients

  • CROQUANT D'AUVERGNE AU MIEL Farine de blé38.3%No flag
  • Sugar24.6%No flag
  • Butter13.5%No flag
  • Colour13.5%No flag
  • Caroténoïdes · E16013.5%No flag
  • Honey10%No flag
  • Egg5%No flag
  • Milk4.4%No flag
  • Raising agent2.2%No flag
  • Sels métalliques de diphosphate · E4502.2%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Phosphate de calcium · E3411.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carbonate de sodium · E500i0.5%No flag
  • Wheat starch0.3%No flag
  • Natural vanilla flavouring0.1%No flag
  • Salt0.1%No flag
Show original label text

CROQUANT D'AUVERGNE AU MIEL Farine de blé, Sucre, Beurre 13,5% (dont colorants : caroténoïdes), Miel 10%, Œufs, Lait, Poudre à lever : ( sels métalliques de diphosphate, phosphate de calcium, carbonate de sodium, amidon de blé), Arôme naturel de vanille, Sel. Fabriqué dans un atelier utilisant des fruits à coques.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 7 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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