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Applewood smoked bacon pork loin
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Applewood smoked bacon50%No flag
- Smoke flavouring3.1%No flag
- Sodium phosphates · E3391.6%No flag
- Sodium nitrate · E2510.8%No flag
- May also contain sodium ascorbate0.4%No flag
- Sodium erythorbate · E3160.2%No flag
- Flavouring<0.1%No flag
- Potassium chloride · E508<0.1%No flag
- Bacon flavor seasonings25%No flag
- Natural bacon flavor6.3%No flag
- Natural flavouring0.8%No flag
- Natural smoke flavouring0.8%No flag
- Ground chilies3.1%No flag
Show original label text
applewood smoked bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium nitrate. may also contain sodium ascorbate, sodium erythorbate, flavoring, potassium chloride, dextrose), bacon flavor seasonings (sugar, natural bacon flavor (maltodextrin, autolyzed yeast extract, natural flavor (contains natural smoke flavor), sugar, salt), ground chilies, spices, salt, granulated garlic, granulated onion).
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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