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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 12 Jan 2025
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
rubbed with: cane sugar, sea salts, maltodextrin, spices, chili pepper, autolyzed yeast extract, modified corn starch, dehydrated garlic, dehydrated onion, natural flavors, natural smoke flavor, topped with: applewood smoked bacon bits (cured with: water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may contain sugar, brown sugar, potassium chloride smoke flavoring),
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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