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- Milk chocolate34.5%—
- Sugar20.1%—›
- Cocoa butter7.2%—›
- Whole milk powder3.6%—›
- Cocoa paste1.8%—
- Emulsifier0.9%—
- Soya and sunflower lecithin0.9%—
- Flavouring0.9%—
- Céréales28.3%—
- Oat flakes18%—
- Wheat flour10.3%—›
- Glucose syrup13.5%—›
- Fruits6%—
- Banana4.5%—›
- Chips de banane frites 15%—
- Banana2.2%—›
- Coconut oil1.8%—›
- Palm oil1.6%—›
- Stabiliser1.3%—
- E4201.3%—
- Dextrose0.7%—›
- Sugar0.3%—›
- Salt0.1%—›
- Natural flavouring0.1%—
- Glucose syrup<0.1%—›
- Sugar<0.1%—›
- Water<0.1%—›
- Emulsifier0.1%—
- E4730.1%—
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Chocolat au lait 34,5% (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant: lécithines de _soja_ et de tournesol, arôme), céréales 28,3% (flocons d'_avoine_* 18%, farine de _blé_*), sirop de glucose, fruits 6% [banane en flocons 4,5%, chips de banane frites 1 ,5% (banane, huile de coco, huile de palme, stabilisant: sorbitols, dextrose, sucre, sel, arôme naturel, (sirop de glucose, sucre, eau), émulsifiant: sucroesters d'acides gras.
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Per-ingredient concern · chemical identity, not food safety
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