Declared allergens
This product declares Dairy, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Pepperoni Pizza
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crust62.5%No flag
- Fortified wheat flour32.3%No flag
- Niacin · E3758%No flag
- Riboflavin · E1012%No flag
- Extra virgin olive oil7.6%No flag
- Baking powder0.8%No flag
- Palm0.8%No flag
- Modified palm oil0.8%No flag
- Bread softener0.8%No flag
- Flour treatment agent0.8%No flag
- Calcium sulfate · E5160.2%No flag
- Datem · E472e0.1%No flag
- Ammonium sulfate · E517<0.1%No flag
- Ascorbic acid · E300<0.1%No flag
- Ascorbic acid · E3001%No flag
- Preservative1%No flag
- Pizza sauce18.8%No flag
- Crushed tomatoes9.4%No flag
- Citric acid · E3302.3%No flag
- Preservative2.3%No flag
- Extra virgin olive oil4.7%No flag
- Citric acid · E3300.2%No flag
- Preservative0.2%No flag
- Mozzarella cheese9.4%No flag
- Semi skimmed milk4.7%No flag
- Lactic ferments2.3%No flag
- Pepperoni9.4%No flag
- Mustard0.3%No flag
- Detrose<0.1%No flag
- Sodium erythorbate · E316<0.1%No flag
- Natural smoke flavouring<0.1%No flag
- Lactic acid starter cultureNo flag
- Sodium nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Crust (enriched wheat flour [wheat flour, niacin, thiamine mononitrate, riboflavin, reduced iron, folic acid], water, extra virgin olive oil, sugar, dried yeast, salt, baking powder, palm and modified palm oil, bread softener [wheat flour, enzymes], dough conditioner [wheat flour, calcium sulfate, datem, ammonium sulfate, ascorbic acid, enzymes], ascorbic acid [preservative]), pizza sauce (crushed tomatoes [tomato juice, citric acid {preservative}, basil], extra virgin olive oil, salt, sugar, chopped garlic [garlic, canola oil, citric acid {preservative}], modified corn starch, cayenne pepper), mozzarella cheese (partly skimmed pasteurized milk, cheese culture, salt, enzymes), pepperoni (pork, beef, water, salt, mustard powder, cayenne pepper, detrose, sodium erythorbate, natural smoke flavor, garlic powder, lactic acid starter culture, sodium nitrite).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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