Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Salted Caramel Shortbread Cookie Bars, Salted Caramel
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cookie52.5%No flag
- Fortified wheat flour27.5%No flag
- Niacin · E37523.8%No flag
- Ascorbic Acid As A Dough Conditioner5.9%No flag
- Riboflavin · E1011.5%No flag
- Icing Sugar<0.1%No flag
- Toffee Pieces<0.1%No flag
- E500iiNo flag
- Drizzle<0.1%No flag
- PalmNo flag
- Palm Kernel FatNo flag
- EmulsifierNo flag
- ToppingNo flag
Show original label text
Cookie: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Butter [Cream, Salt], Icing Sugar (Sugar, Cornstarch), Toffee Pieces (Sugar, Corn Syrup, Butter [Cream, Salt], Dry Whole Milk, Sodium Bicarbonate, Salt), Cornstarch. Drizzle: Sugar, Palm And/Or Palm Kernel Fat, Cocoa Powder [Processed With Alkali], Soybean Lecithin [Emulsifier], Vanilla Extract, Topping: Sugar, Sea Salt.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
20 items
Your context
Recent scans
See allProducts you open appear here on this device.