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- Ingredientes50%—
- Harina de trigo enriquecida50%—
- Acette de girasol alto oleico25%—
- Almidon de maiz almidon modificado12.5%—
- Fécula de papa6.3%—
- Sal tree3.1%—
- Levadura1.6%—
- Aromatizante artificial0.8%—
- Aroma pizza0.8%—
- Leudante químico0.4%—
- Bicarbonato de amonio0.4%—
- Colorantes0.2%—
- Rojo de remolacha0.2%—
- E1620.2%—
- Páprica<0.1%—
- E160c<0.1%—
- E160b<0.1%⚠ Low
- E160b<0.1%⚠ Low
- En argentina<0.1%—
- Ley 25.830<0.1%—
- Contiene<0.1%—
- Hierro<0.1%—›
- Acido fólico—›
- 2‚2 mg—
- Kg—›
- Tiamina—
- 6‚3 mg—
- Kg RIBOFLAVINA—
- 1‚3 mg—
- Kg—›
- Niacina—
- Derivados de trigoy lech puede contener derivados de cebada—
- Huevo y soja soya—
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INGREDIENTES: HARINA DE TRIGO ENRIQUECIDA (*); ACETTE DE GIRASOL ALTO OLEICO, ALMIDON DE MAIZ ALMIDON MODIFICADO; FÉCULA DE PAPA; SAL; LEVADURA; AROMATIZANTE ARTIFICIAL: AROMA PIZZA; LEUDANTE QUÍMICO: BICARBONATO DE AMONIO; COLORANTES: ROJO DE REMOLACHA (INS 162); PÁPRICA (INS 160c), ANNATTO (INS 160b). (*) EN ARGENTINA: LEY 25.830 (CONTIENE: HIERRO: 30 mg/kg: ACIDO FÓLICO: 2,2 mg/kg; TIAMINA: 6,3 mg/kg RIBOFLAVINA: 1,3 mg/kg; NIACINA: mg/kg).CONTIENE SULEITOS, DERIVADOS DE TRIGOY LECH PUEDE CONTENER DERIVADOS DE CEBADA, HUEVO Y SOJA SOYA.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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