Declared allergens
This product declares Gluten, Wheat.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Italian Crackers Made with Sourdough
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Wheat
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Malted Wheat Flour1%No flag
- Barley Malt Extract1%No flag
- Sourdough Starter1%No flag
Show original label text
Wheat Flour, Sunflower Oil, Salt (2%) Malted Wheat Flour, Barley Malt Extract, Sourdough Starter (Wheat), Yeast
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- SaltLow concern
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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