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10 Friands au Fromage
ArgelFrozen Foods · 3565270009643

10 Friands au Fromage

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Polyphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pâte feuilletée65%No flag
  • Wheat flour17.5%No flag›
  • Palm fat8.8%No flag
  • Water4.4%No flag›
  • Colza oil2.2%No flag›
  • Salt1.1%No flag›
  • Emulsifier0.5%No flag
  • Mono- et diglycérides d'acides gras · E4710.5%No flag
  • Acid0.3%No flag›
  • Acide citrique · E3300.3%No flag
  • Egg0.1%No flag›
  • Water<0.1%No flag›
  • Emmental<0.1%No flag
  • MilkNo flag›
  • Melted emmental cheeseNo flag
  • EmmentalNo flag
  • CheeseNo flag›
  • MilkNo flag›
  • ButterNo flag›
  • WaterNo flag›
  • Milk proteinsNo flag›
  • WheyNo flag›
  • Emulsifying saltsNo flag
  • E331No flag
  • E452Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • SaltNo flag›
  • WheyNo flag›
  • Modified starchNo flag›
  • MilkfatNo flag›
  • Lait lait écrémé en poudreNo flag
  • StabiliserNo flag
  • Carob beanNo flag›
  • Glucose syrupNo flag›
  • LactoseNo flag›
  • Milk proteinsNo flag›
  • CreamNo flag›
  • MilkNo flag›
  • ThickenerNo flag
  • Méthylcellulose · E461No flag
  • SaltNo flag›
  • Natural pepper flavouringNo flag
Show original label text

Pâte feuilletée 65 % [farine de blé (_gluten_), matière grasse végétale de palme, eau, huile végétale de colza, sel, émulsifiant : mono et diglycérides d'acides gras, acidifiant acide citrique, _œufs_), eau, emmental 6.8 % (lait, emmental fondu 3.8% (_lait_) (emmental (_lait_), fromages (_lait_, beurre (_lait_), eau, protéines de _lait_, lactosérum (_lait_), sels émulsifiants E331. E452, sel), lactosérum (_lait_), amidon modifié, matière grasse laitière (_lait_), lait_lait_écrémé en poudre, stabilisant farine de caroube, sirop de glucose, lactose (_lait_), protéines de _lait_, crème (lait. épaississant méthylcellulose, sel, arôme naturel de poivre.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

28 items

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