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Madeleines à l'orange
Arminda neto·Snacks · 5602974007082

Madeleines à l'orange

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Farine de ble 16551.7%—
  • Sugar11.9%—›
  • Geufs pasteurisees11.9%—
  • HUILE de tournesol m11.9%—
  • Ea6.4%—
  • Jait3.2%—
  • Ameliorateur1.6%—
  • Farine de ble huile de palme icontient laid0.8%—
  • Sunflower oil0.4%—›
  • Petittait amidon de ble amidon modifie0.2%—
  • Raising agent<0.1%—
  • E450<0.1%⚠ Low
  • E500<0.1%—
  • Gluten de emulsifiants<0.1%—
  • E471<0.1%—
  • E475<0.1%—
  • E472b—
  • E477—
  • Salt—›
  • épaississeurs—
  • E412—
  • E415—
  • Colour—
  • Beta carotene 1—
  • Yeast powder—
  • Vegetable margarine—
  • Orange charnue—
  • Preservative—
  • E200—
  • E201 £281 emulsifiants—
  • £470a e102—
  • E110⚠ High
  • Aspic—
  • Arome naturel d orange 0—
  • Sesame seeds—
  • Anhydride sulfureux *rs de produit—
  • Sulphur dioxide (E220)⚠ Moderate
Show original label text

FARINE DE BLE 165, SUCRE, GEUFS PASTEURISEES, HUILE de tournesol m, EA, JAIT, AMELIORATEUR (FARINE DE BLE HUILE DE PALME ICONTIENT LAID ET HUILE DE TOURNESOL, PETITTAIT AMIDON DE BLE AMIDON MODIFIE, POUDRE À LEVER: E450, E500, GLUTEN DE EMULSIFIANTS:E471, E475, E472b, E477, SEL, ÉPAISSISSEURS: E412, E415, COLORANT: BETA CAROTENE 1, LEVURE EN POUDRE, MARGARINE VEGETALE, ORANGE CHARNUE, CONSERVATEURS: E200 E201 £281 EMULSIFIANTS: £470a E102, E110, GELEE, AROME NATUREL D ORANGE 0.01 CONTIENT GLUTEN, LAIT, OEUFS PEUT CONTENIR SOJA, FRUITS À COQUE, GRAINES SESAME, ANHYDRIDE SULFUREUX *RS DE PRODUIT

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03SALTCompoundNot assessed

No evidence records are attached to this product yet.

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