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100% whole wheat bread
Arnold0073410013953

100% whole wheat bread

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 17 Sep 2025

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Whole wheat flour53.8%No flag
  • Water23.1%No flag›
  • Wheat gluten11.5%No flag›
  • Sugar3.5%No flag›
  • Yeast3.5%No flag›
  • Wheat bran2.3%No flag›
  • Contains 2% and less of each of the following1.1%No flag
  • Soya oil1.1%No flag›
  • Salt0.6%No flag›
  • Molasses0.3%No flag›
  • Wheat flour0.1%No flag›
  • Vinegar<0.1%No flag›
  • Citric acid · E330<0.1%No flag
  • Soya lecithin<0.1%No flag›
Show original label text

whole wheat flour, water, wheat gluten, sugar, yeast, wheat bran, contains 2% or less of each of the following: soybean oil, salt, molasses, cultured wheat flour, vinegar, citric acid, soy lecithin

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 17 Sep 2025

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 1 low · 6 not assessed

6 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

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