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- Sugar51.1%—›
- Fortified Wheat Flour24.3%—
- Wheat Flour12.2%—›
- E3756.1%—
- Iron3%—›
- Thiamin1.5%—›
- E1010.8%—
- Folic Acid0.8%—›
- Palm Oil12.4%—›
- Whole Milk Powder6.2%—›
- Cocoa Butter3.1%—›
- Cocoa paste1.6%—
- Golden syrup0.8%—
- Colours0.4%—
- E150a0.2%—
- E162<0.1%—
- E120<0.1%⚠ Moderate
- Vegetable Fats0.2%—
- Shea butter0.2%—›
- Sal tree<0.1%—
- Starch<0.1%—›
- Wheat starch<0.1%—›
- Milkfat<0.1%—›
- Raising Agents<0.1%—
- E503ii<0.1%—
- E500ii—
- Cocoa Powder—›
- Emulsifiers—
- Soya lecithin—›
- E476—
- Salt—›
- Flavouring—
- Flour Treatment Agent—
- E223⚠ Moderate
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Sugar, Fortified Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Palm Oil (Contains Soy), Whole Milk Powder, Cocoa Butter, Cocoa Mass, Partially Inverted Refiners Syrup, Colours (Ammonia Caramel, Beetroot Red, Cochineal), Vegetable Fats (Shea and/or Sal), Starch (Wheat), Milk Fat, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Cocoa Powder (0.3%), Emulsifiers (Soy Lecithins, E476), Salt, Flavouring, Flour Treatment Agent (E223 (Sulphites)).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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