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Rice Flour 42%, Palm Sugar 16%, Fish Sauce 12%, Garlic 6%, Shallot 6%, Chili 5%, water 4%, Tamarind 3%, Distilled Vinegar 2%, Monosodium Glutamate 1.8%, Salt 1.2%, Tapioca Starch 0.96%, Paprika Extract (E160c) 0.4%. Allergen Information: This product contains: Fish. This product is produced in a factory which used nuts.
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Per-ingredient concern · chemical identity, not food safety
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