Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Artisanal small batch ravioli pasta
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole milk ricotta cheese57.1%No flag
- Pasteurised whole milk31%No flag
- Starter13.1%No flag
- Parmigiano reggiano21.4%No flag
- Pasteurised cow S milk10.7%No flag
- Lactic ferments5.4%No flag
- Asiago cheese10.7%No flag
- Soured milk5.4%No flag
- Panko bread crumbs2.7%No flag
Show original label text
Whole milk ricotta cheese (pasteurized whole milk, starter, salt), parmesan cheese (pasteurized cow's milk, cheese culture, salt, enzymes), asiago cheese (cultured milk, enzymes, salt). spinach, panko bread crumbs (unbleached wheat flour, cane sugar, yeast, sea salt), white pepper, nutmeg.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- White PepperLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
7 items
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