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Large Classic Italian Cannoli
Greenveil's read: consider avoiding.
- Critical
- Ricotta impastata cheese54.5%—
- Milk28.8%—›
- Starter12.9%—
- Salt12.9%—›
- Sugar12.4%—›
- Fortified wheat flour12.4%—
- Wheat flour6.2%—›
- Barley malt flour3.1%—›
- E3751.5%—
- Iron thiamine mononitrate0.8%—
- E1010.4%—
- Folic acid0.4%—›
- Chocolate chunk10.4%—
- Sugar5.2%—›
- Chocolate2.6%—›
- Cocoa butter1.3%—›
- Soya lecithin0.6%—›
- An emulsifier0.6%—
- Natural vanilla extract0.6%—
- Vegetable fat5.2%—
- Palm2.6%—
- Cottonseed1.3%—›
- Soya oil1.3%—›
- Water2.6%—›
- Eggs1.3%—›
- Vinegar0.6%—›
- Donut sugar0.3%—
- Dextrose0.2%—›
- Corn starch<0.1%—›
- Vegetable fat<0.1%—
- Palm oil<0.1%—›
- Contains 2% and less of each of the following<0.1%—
- E171<0.1%⚠ High
- Natural and artificial flavouring<0.1%—
- Egg white—›
- Whey—›
- Wheat flour—›
- Cinnamon0.2%—›
- Natural flavouring0.2%—
Show original label text
Ricotta impastata cheese (milk, starter, salt), sugar, enriched wheat flour (wheat flour, malted barley flour, niacin, iron thiamine mononitrate, riboflavin, folic acid), chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin (an emulsifier), natural vanilla extract), vegetable shortening (palm and/or cottonseed and/or soy oils), water, eggs, vinegar, donut sugar (dextrose, corn starch, vegetable shortening (palm oil), contains 2% or less of each of the following: titanium dioxide, natural and artificial flavor, egg whites, whey (milk), wheat flour), cinnamon, natural flavor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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