Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 13 May 2026
chorizo
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 13 May 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Of your ri53.1%No flag
- Typical energy values per mented air-dried pork sausage marinated in a honey glaz with balsamic vinegar23.4%No flag
- Oregano antioxidants1.5%No flag
- Extracts of musemary0.8%No flag
- Sodium erythorbate · E3160.4%No flag
- Sodium citrates · E3310.4%No flag
- Stabiliser1.5%No flag
- Triphosphates · E4511.5%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Preservative1.5%No flag
- Sodium nitrite · E2500.8%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrate · E2520.4%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Natamycin · E2350.4%No flag
- Honey glaze1.4%No flag
- Unsalted butter<0.1%No flag
- Acidity regulatorNo flag
- Citric acid · E330No flag
- StabiliserNo flag
- Xanthan gum · E415No flag
- PreservativeNo flag
- Potassium sorbate · E202No flag
- Wine vinegarNo flag
- Grape mustNo flag
- Chilli flavoured oilNo flag
- Rapeseed oil chilli extractNo flag
- Smoked paprika0.3%No flag
- Flavouring0.2%No flag
- Hydrogenated fat<0.1%No flag
- Nutrition we suggest this product provides 3 servings<0.1%No flag
- Typical values<0.1%No flag
- As sold<0.1%No flag
- Per<0.1%No flag
- Energy 1425k1<0.1%No flag
Show original label text
of your ri. typical energy values per mented air-dried pork sausage marinated in a honey glaz with balsamic vinegar and dextrose, sugar, garlic, oregano antioxidants (extracts of musemary, sodium erythorbate, (99%), sodium citrates), stabiliser (triphosphates), preservatives (sodium nitrite, potassium nitrate, natamycin)], rapeseed oil, honey glaze [water, honey, white sugar, lemon juice, unsalted butter (milk), cornflour, rapeseed oil, red peppers, molasses, acidity regulator (citric acid), black pepper, stabiliser (xanthan gum), preservative (potassium sorbate) chillies, balsamic vinegar [wine vinegar, grape must), chilli flavoured oil [rapeseed oil chilli extract], parsley, smoked paprika. allergy advice! for allergens, see ingredients in bold. may also contain soya. packaged in a protective atmosphere. no artificial colours, flavours or hydrogenated fat. nutrition we suggest this product provides 3 servings: typical values (as sold) per 100g: energy 1425k1/
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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