Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 9 Apr 2026
croissants
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 9 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified Wheat Flour52.9%No flag
- Calcium Carbonate · E170i12.9%No flag
- Niacin · E3753.2%No flag
- B3 · E3753.2%No flag
- Unsalted Butter23.5%No flag
- Whole Egg3.4%No flag
- Skimmed Milk Powder2.5%No flag
- Inactive Wheat Sourdough0.3%No flag
- Acetic Acid · E2600.2%No flag
- Flour Treatment Agent<0.1%No flag
- Ascorbic Acid · E300<0.1%No flag
- Lactic Acid · E270<0.1%No flag
- Including cereals containing gluten<0.1%No flag
- FlavouringNo flag
- Hydrogenated fatNo flag
- NUTRITION We suggest this product pr Typical ValuesNo flag
- As soldNo flag
- Energy kJ Energy kcal FatNo flag
Show original label text
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Unsalted Butter (Milk) (25%), Water, Sugar, Pasteurised Whole Egg, Skimmed Milk Powder, Salt, Yeast, Inactive Wheat Sourdough, Acetic Acid, Flour Treatment Agent (Ascorbic Acid), Lactic Acid. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegetarians. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT. NUTRITION We suggest this product pr Typical Values (as sold) Energy kJ Energy kcal Fat
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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