Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 9 Aug 2025
Mini chocolate chip muffins
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 9 Aug 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ta gredients ty sugar37%No flag
- Whole egg25%No flag
- Tapioca13.8%No flag
- Chocolate chunk13%No flag
- Cocoa paste2.6%No flag
- En emulsifier0.7%No flag
- Flavouring0.7%No flag
- En rice flour1%No flag
- Humectant0.5%No flag
- Glycerin · E4220.5%No flag
- Whey powder<0.1%No flag
- Modified tapioca starch<0.1%No flag
- Raising agents ofNo flag
- Potassium carbonates · E501No flag
- Diphosphates · E450Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium fa ca phosphatesNo flag
- EmulsifiersNo flag
- Mono- and of diglycerides of fatty acidsNo flag
- Polyglycerol esters of fatty fib acidsNo flag
- Acidity regulatorNo flag
- Citric acid · E330No flag
- Preservative preNo flag
- Potassium sorbate · E202No flag
- StabiliserNo flag
- Xanthan gum · E415No flag
- FlavouringNo flag
- Sal allergy advice! for allergensNo flag
Show original label text
ta gredients ty sugar, pasteurised whole egg, starch [tapioca, rice], chocolate chips (13%) [sugar, cocoa mass, cocoa butter, en emulsifier (soya lecithins), flavouring], rapeseed oil, en rice flour, humectant (glycerin), palm oil, maltodextrin, whey powder (milk), modified maize starch, modified tapioca starch, water, raising agents of (potassium carbonates, diphosphates, calcium fa ca phosphates), milk protein, emulsifiers (mono - and of diglycerides of fatty acids, polyglycerol esters of fatty fib acids), salt, acidity regulator (citric acid), preservative pre (potassium sorbate), stabiliser (xanthan gum), flavouring, soya flour. sal allergy advice! for allergens, see ingredients in bold. ri may also contain traces of nuts.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rapeseed oilModerate concern
- MaltodextrinModerate concern
- WaterModerate concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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