Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Garlic Baguettes
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Bread74%No flag
- Fortified Wheat Flour13%No flag
- Calcium Carbonate · E170i3.3%No flag
- Niacin · E3750.8%No flag
- B3 · E3750.8%No flag
- Flour Treatment Agent0.8%No flag
- Ascorbic Acid · E3000.8%No flag
- Unsalted Butter0.8%No flag
- EmulsifierNo flag
- Mono- and Diglycerides of Fatty Acids · E471No flag
- FlavouringNo flag
- ColourNo flag
- E160aiNo flag
- Garlic PuréeNo flag
Show original label text
Bread 74% (Fortified Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Yeast, Salt, Flour Treatment Agent (Ascorbic Acid)), Unsalted Butter 11% (_Milk_), Margarine 11% (Rapeseed Oil, Palm Oil, Water, Salt, Emulsifier (Mono - and Diglycerides of Fatty Acids), Flavouring, Colour (Beta Carotene)), Garlic Purée 2.7%, Parsley, Salt.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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