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Hot chilli cooking sauce
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Tomato Purée46%No flag
- Modified Maze Starch11.5%No flag
- Red chili pepper2%No flag
- Acidity Regulators0.5%No flag
- Lactic Acid · E2700.2%No flag
- Citric Acid · E3300.2%No flag
- Garlic Purée Chilli Powder0.2%No flag
- Fat Reduced Cocoa Powder<0.1%No flag
- Herbs<0.1%No flag
Show original label text
Tomato Purée from concentrate (46%), Tomatoes (14%) * Red Kidney Beans (10%), Red Peppers (4%) Onions (3%), Modified Maze Starch, Sugar, Red Chillies (2%), Spices, Salt, Acidity Regulators (Lactic Acid, Citric Acid), Garlic Purée Chilli Powder, Dried Chillies, Fat Reduced Cocoa Powder, Herbs.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
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