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Pepperoni
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sweet Bell Pepper Concentrate2.2%No flag
- Antioxidant0.3%No flag
- Sodium Ascorbate · E3010.3%No flag
- Preservative0.3%No flag
- Potassium Nitrate · E2520.1%Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- Sodium Nitrite · E2500.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- "Made with 136g of pork per 100g of finished product0.3%No flag
- HOW TO PREPARE Ready to eat0.3%No flag
- For best results0.3%No flag
- Remove from fridge and open pack 10 minutes before serving to allow flavours to develop0.3%No flag
- Not 100% happy? We'll replace and refund it0.3%No flag
- Return to one of our stores0.3%No flag
- Or0.3%No flag
- Call us on0.3%No flag
- 0800 952 0101 Visit our website0.3%No flag
- ASDA.com RECYCLING CLEAN NUTRITION We suggest this product provides 3 servings Energy kl Typical Values Per Reference 100g Intake 1515 8400 Energy kcal 365 2000 Fat0.3%No flag
Show original label text
Pork", Salt, Sweet Bell Pepper Concentrate, Sugar, Chilli Peppers, Dextrose, White Pepper, Paprika, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite). "Made with 136g of pork per 100g of finished product. Packaged in a protective atmosphere. NO ARTIFICIAL COLOURS OR FLAVOURS. HOW TO PREPARE Ready to eat. For best results, remove from fridge and open pack 10 minutes before serving to allow flavours to develop. Not 100% happy? We'll replace & refund it. Return to one of our stores. Or, call us on: 0800 952 0101 Visit our website: ASDA.com RECYCLING CLEAN NUTRITION We suggest this product provides 3 servings Energy kl Typical Values Per Reference 100g Intake 1515 8400 Energy kcal 365 2000 Fat 29g 70g
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
2 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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