Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Red Thai Curry Paste
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Red Thai Chilli Paste12%No flag
- Red chili pepper9.8%No flag
- Acidity Regulator1.1%No flag
- Acetic Acid · E2601.1%No flag
- Galangal6.5%No flag
- Garlic Purée6.5%No flag
- Lime Leaf1.6%No flag
- Tomato concentrateNo flag
- Dehydrated onionNo flag
- Acidity RegulatorNo flag
- Citric Acid · E330No flag
- ColourNo flag
- Paprika Extract · E160cNo flag
Show original label text
Water, Rapeseed Oil, Red Thai Chilli Paste (12%) [Red Chillies, Salt, Acidity Regulator (Acetic Acid)], Lemongrass (10%), Galangal, Garlic Purée, Modified Maize Starch, Sugar, Lime Leaf (3%), Tomato Paste, Dried Onion, Salt, Yeast Extract (_contains Barley_), Chilli Flakes, Coriander Leaf, Ground Coriander, Ground Cumin, Acidity Regulator (Citric Acid), Colour (Paprika Extract).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- LemongrassHigh concern
- CuminHigh concern
- WaterLow concern
3 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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