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Singapur Nudeln
Asia Green GardenMeals · 2009010006444

Singapur Nudeln

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 17 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Noodle60%No flag
  • Water30%No flag›
  • Wheat semolina30%No flag›
  • Gemúse20%No flag
  • Leek7%No flag›
  • Pea3.9%No flag›
  • Carrot3.3%No flag›
  • Corn1%No flag›
  • Onion0.8%No flag›
  • Grüne Paprika0.4%No flag
  • Red bell pepper3.6%No flag›
  • Grobe Schinkenwurst gewürfelt7.2%No flag
  • Pork meat5%No flag
  • Water1.1%No flag›
  • Tapioca0.5%No flag
  • Salt0.3%No flag›
  • Stabiliser0.1%No flag
  • Triphosphate · E4510.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Antioxidant<0.1%No flag
  • Natriumascorbat · E301<0.1%No flag
  • Preservative<0.1%No flag
  • Natriumnitrit · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Rapeseed oil6.4%No flag›
  • Water3.2%No flag›
  • Pasteurisiertes Vollei2.4%No flag
  • Onion0.4%No flag›
  • Sugar0.2%No flag›
  • Salt0.1%No flag›
  • Tomato puree<0.1%No flag
  • Spice<0.1%No flag›
  • FlavouringNo flag
  • Garlic pureeNo flag
  • CoconutNo flag›
  • HerbNo flag
  • Aus BodenhaltungseiernNo flag
  • 2 NudelnNo flag
  • EnthaltenNo flag
  • 8 Bei unter +7°Cmindestens haltbar bisNo flag
  • Siehe Aufdruck in der Ecke der OberfolieNo flag
  • Nach dem ÖffnenNo flag
  • Abdecken und kühl lagernNo flag
  • Innerhalb eines Tages verbrauchenNo flag
  • Unter SchutzNo flag
  • Atmosphäre verpacktNo flag
  • Hschnittliche Nährwerte Je 100 g 1 PortionNo flag
  • 2 kJNo flag
  • 179 kcal 3008 kJNo flag
  • 716 kcal 8.0% säuren 1.0% 21g 2.7% 1.5% 5.1% 1.0% 36% 46 % 20 % 32% 12% 32 q 4.0% 11g 6.0% 20 g 4.0% 41% 67 % 35003.02 రరారా *Referenzmenge für einen durchschnittlichen Erwachsenen **I Portion=400 g Singapur NudelnNo flag
  • Die Packung enthält 2‚5 PortionenNo flag
Show original label text

Gekochte Nudeln 60% (Wasser, Weizengrieß), Gemúse (Lauch 7,0%, Erbsen 3,9%, Karotten 3,3%, Mais 1,0%, Zwiebel 0,8%, grüne Paprika 0,4%, rote Paprika 0,3%), grobe Schinkenwurst gewürfelt 7,2% (Schweinefleisch 70%, Wasser, Tapiokastärke, Salz, Stabilisator: Triphosphate, Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit), Rapsöl, Wasser, ( pasteurisiertes Vollei' 2,4%, Zwiebelpüree, Zucker, Salz, Tomatenmark, Gewürze, 1. Aroma, Knoblauchpüree, geriebene Kokosnuss, Kräuter. aus Bodenhaltungseiern. 2 Nudeln aus Europa. Dieses Produkt kann Spuren von Erdnüssen oder Schalenfrüchten (Nüssen) enthalten. 8 Bei unter +7°Cmindestens haltbar bis: siehe Aufdruck in der Ecke der Oberfolie. Nach dem Öffnen (abdecken und kühl lagern) innerhalb eines Tages verbrauchen. Unter Schutz - atmosphäre verpackt. hschnittliche Nährwerte Je 100 g 1 Portion (400 g)** % (400 g)* 2 kJ/179 kcal 3008 kJ/ 716 kcal 8,0 g säuren 1,0g 21g 2,7g 1,5g 5,1g 1,0 g 36% 46 % 20 % 32% 12% 32 q 4,0g 11g 6,0g 20 g 4,0 g 41% 67 % 35003.02 రరారా *Referenzmenge für einen durchschnittlichen Erwachsenen **I Portion=400 g Singapur Nudeln. Die Packung enthält 2,5 Portionen.

Alerts

Declared allergens

This product declares Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 17 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 1 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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