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  3. Tiger Bite Sriracha Chilli Mayo Sauce
Tiger Bite Sriracha Chilli Mayo Sauce
Asia Specialties·Condiments · 4088600561271

Tiger Bite Sriracha Chilli Mayo Sauce

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water50%—›
  • Fully Refined Soybean Oil25%—
  • Sugar12.5%—›
  • Red chili pepper6.3%—
  • 12963.1%—
  • Red Chilli Acidity Regulator3.1%—
  • E2603.1%—
  • Modified corn starch3.1%—›
  • Distilled Vinegar1.6%—›
  • Modified Tapioca Starch0.8%—
  • E red chilli0.8%—
  • Garlic—›
  • Salt—›
  • Mustard Paste—
  • Water—›
  • Distilled Vinegar—›
  • Mustard Seeds—›
  • Salt—›
  • Acidity Regulator—
  • E270—
  • Yeast Extract—›
  • Stabilisers—
  • E415—
  • E412—
  • Colours—
  • Ammonia Caramel Paprika Extract—
  • Preservative—
  • E202—
  • Flavour Enhancer—
  • Disodium 5'-Ribonucleotides Aboidant—
  • Tertiary-butyl hydroquinone—
  • E319—
  • Flavouring—
Show original label text

Water, Fully Refined Soybean Oil, Sugar, PICKLED RED CHILLI (1296) (Red Chilli Acidity Regulator: Acetic Acid), Modified Maize Starch, Distilled Vinegar, Modified Tapioca Starch, E RED CHILLI (3%), Garlic, Salt, Mustard Paste (Water, Distilled Vinegar, Mustard Seeds, Salt, Acidity Regulator: Lactic Acid; Yeast Extract, Stabilisers: Xanthan Gum, Guar Gum; Colours: Ammonia Caramel Paprika Extract; Preservative: Potassium Sorbate; Flavour Enhancer: Disodium 5'-Ribonucleotides Aboidant: Tertiary-butyl hydroquinone (TBHQ); Flavouring (contains Mustard).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03HETASTARCHCompoundNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06GARLICCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08MUSTARD SEEDCompoundNot assessed
  9. 09YEASTCompoundNot assessed

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