Asian sesame cedar plank salmon

Salmon (salmo salar, atlantic), teriyaki glaze [naturally brewed soy sauce (water, wheat, soybeans, salt), sugar, water, modified food starch, onion juice, vinegar, natural flavor, garlic powder, malic acid, spice, disodium inosinate, disodium guanylate, sodium benzoate: less than 1/10 of % as a preservative], white sesame seeds, and black sesame seeds, and less than 1% of dried orange pulp, or citrus flour, carrageenan, lemon, vinegar and xanthan gum, to preserves freshness.