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Assi, black bean paste
Greenveil's read: consider avoiding.
- Critical
- Water55.6%—›
- Wheat flour22.2%—›
- E15011.1%—
- Soya bean5.6%—›
- Salt2.8%—›
- L-glutamate1.4%—›
- E2020.7%—
- E450iii0.3%—
- Glycerin esters of fatty acid0.3%—
- Monosodium glutamate (MSG) (E621)⚠ Moderate
- Diphosphates (E450)⚠ Low
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Water, wheat flour, caramel, soybean powder, salt, l-glutamate, potassium sorbate, sodium pyrophosphate, glycerin esters of fatty acid
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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