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Assorted preserved daylily
Plant Based Foods And Beverages · 6915993300751

Assorted preserved daylily

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Monosodium glutamate (MSG)).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Mustard
  • Sesame

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Mustard51.5%No flag
  • Mustard26.5%No flag
  • Salt25%No flag›
  • Daylily24.3%No flag
  • Radish12.1%No flag›
  • Cowpea6.1%No flag
  • Rapeseed oil3%No flag›
  • Salt1.5%No flag›
  • Chili pepper0.8%No flag›
  • Garlic.yeast extráct0.4%No flag
  • Spices monosodium glutamate0.2%No flag
  • Sugar<0.1%No flag›
  • Lactic acid · E270<0.1%No flag
  • Disodium 5'-RIBONUCLEOTIDE · E635<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Ingrédients<0.1%No flag
  • Moutarde en conserveNo flag
  • MoutardeNo flag
  • SelNo flag›
  • Lis du jourNo flag
  • Un radisNo flag
  • NiébéNo flag
  • L'huile de colzaNo flag
  • SelNo flag›
  • PimentNo flag
  • AilNo flag
  • Extrait de levureNo flag
  • épicesNo flag
  • Glutamate monosodiqueNo flag
  • SucreNo flag
  • Acide lactiqueNo flag›
  • 5'-RIBONUCLÉOTIDE disodiqueNo flag
  • Peut contenirNo flag
  • CacahuèteNo flag
  • SésameNo flag
  • LaitNo flag
  • OeufNo flag
  • SoyaNo flag›
  • Net WeightNo flag
  • Piods NetNo flag
  • Keep refrigeratedNo flag
  • Monosodium glutamate (MSG) (E621)Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Show original label text

PRESERVED MUSTARD(MUSTARD, SALT),DAYLILY, RADISH, COWPEA, RAPESEED OIL, SALT, CHILI, GARLIC.YEAST EXTRÁCT, SPICES MONOSODIUM GLUTAMATE, SUGAR, LACTIC ACID, DISODIUM 5'-RIBONUCLEOTIDE. INGRÉDIENTS: MOUTARDE EN CONSERVE (MOUTARDE, SEL), LIS DU JOUR, UN RADIS,NIÉBÉ,L'HUILE DE COLZA, SEL, PIMENT, AIL,EXTRAIT DE LEVURE, ÉPICES, GLUTAMATE MONOSODIQUE, SUCRE, ACIDE LACTIQUE, 5'-RIBONUCLÉOTIDE DISODIQUE. MAY CONTAIN: PEANUT, SESAME, MILK, EGG, SOY. PEUT CONTENIR: CACAHUÈTE, SÉSAME, LAIT, OEUF, SOJA. Net Weight/Piods Net: 330 g KEEP REFRIGERATED

Alerts

Declared allergens

This product declares Mustard, Sesame.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 5 not assessed

5 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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