# Assortiment de fruits secs, pâte d'amande et patisseries

URL: https://app.greenveil.ai/product/assortiment-de-fruits-secs-pate-d-amande-et-patisseries-3191220018412
Barcode: 3191220018412

> Assortiment de fruits secs, pâte d'amande et patisseries. Greenveil has not yet assessed this product's safety signals. Contains 6 declared allergens.

## Verdict

- Greenveil verdict: **Not assessed**
- Health band: Not assessed
- Chemical concern: Not assessed

## Health

- Additives of concern: 0
- Declared allergens: 6

## Ingredients

- Dried apricots (50%)
- Preservative (25%)
- Date (12.5%)
- Boules de pâte d'AMANDE rose et blanche (6.25%)
- Almond (3.125%)
- Glucose syrup (1.5625%)
- Bitter almond (0.78125%)
- Stabiliser (0.390625%)
- E4205i (0.1953125%)
- E1103 (0.09765625%)
- Colorant rose (0.048828125%)
- Blanc (0.0244140625%)
- Sugar (0.01220703125%)
- Water (0.006103515625%)
- Corn starch (0.0030517578125%)
- Acide citrique e330 (0.00152587890625%)
- Fruit flavouring (0.000762939453125%)
- Colour (0.0003814697265625%)
- Pâtisserie à base de semoule (0.00019073486328125%)
- Date (0.000095367431640625%)
- Colour (0.0000476837158203125%)
- Acidity regulator (0.00002384185791015625%)
- Sugar (0.000011920928955078125%)
- Almond (0.0000059604644775390625%)
- Coconut (0.0000029802322387695312%)
- Glucose syrup (0.0000014901161193847656%)
- Bitter almond (7.450580596923828e-7%)
- Stabiliser (3.725290298461914e-7%)
- E420i (1.862645149230957e-7%)
- E1103 (9.313225746154785e-8%)
- Colour (4.6566128730773926e-8%)
- E161b (2.3283064365386963e-8%)
- Kumquat (1.1641532182693481e-8%)
- Glucose fructose syrup (5.820766091346741e-9%)
- Sucrose (2.9103830456733704e-9%)
- Acidity regulator (1.4551915228366852e-9%)
- Preservative (7.275957614183426e-10%)
- Sugar (3.637978807091713e-10%)
- Almond (1.8189894035458565e-10%)
- Water (9.094947017729282e-11%)
- Stabiliser (4.547473508864641e-11%)
- E1103 (2.2737367544323206e-11%)
- Glazing agent (1.1368683772161603e-11%)
- Colour (5.6843418860808015e-12%)
- E132 (2.8421709430404007e-12%)
- E141 (1.4210854715202004e-12%)
- E153 (7.105427357601002e-13%)
- E160a (3.552713678800501e-13%)
- E160c (1.7763568394002505e-13%)
- E161b (8.526512829121202e-14%)
- Lemon (4.263256414560601e-14%)
- Glucose syrup (2.1316282072803006e-14%)
- Egg white (1.4210854715202004e-14%)
- Gelling agent (7.105427357601002e-15%)
- Acid
- Acidity regulator
- Natural flavouring
- Colour
- Pâtisserie à base de semoule
- Date
- De loukoum
- Almond
- Pineapple
- Sugar
- Acid
- Arôme naturel d'ananas
- Preservative
- E223
- Almond paste
- Sugar
- Almond
- Invert sugar
- Glucose syrup
- Stabiliser
- Preservative
- Flavouring
- Enzyme
- Colour

_Assessed by Greenveil._