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- Wheat flour36%—›
- Butterfat19%—›
- Sugar16.5%—›
- Free range eggs14%—
- Water7%—›
- Invert sugar syrup3.8%—›
- Skimmed milk powder1.9%—
- Vanilla sugar0.9%—
- Sugar0.5%—›
- Natural vanilla flavouring0.5%—
- Salt0.4%—›
- Raising agent0.3%—
- E450i0.3%—
- E5000.1%—
- Wheat flour<0.1%—›
- Natural lemon flavouring<0.1%—
- Natural flavouring<0.1%—
- Diphosphates (E450)⚠ Low
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Farine de _blé_, _beurre_ concentré 19%, sucre, _œufs_ frais plein air 14%, eau, sirop de sucre inverti, _lait_ écrémé en poudre, sucre vanillé (sucre, arôme naturel de vanille), sel, poudre à lever : diphosphates et carbonates de sodium, farine de froment (_gluten_), arôme naturel de citron avec autres arômes naturels.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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