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8 madeleines pur beurre
Astruc patisserieSnacks · 3286790100350

8 madeleines pur beurre

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Tree nuts

Declared on pack via Open Food Facts · updated 20 Mar 2026

Ingredients

  • RAYON PATISSERIE 8 MADELEINES PUR BEURRE et aux OEUFS FRAIS Ingrédients40.5%No flag
  • Farine de BLE BEURRE concentré29.8%No flag
  • Colorant caroténoïdes29.8%No flag
  • Sugar19%No flag
  • OEUFS frais 8% sirop de sucre inverti5.4%No flag
  • Skimmed milk powder2.7%No flag
  • Raising agent1.3%No flag
  • Diphosphates de sodium · E450i1.3%No flag
  • Carbonates de sodium · E5000.7%No flag
  • Wheat flour0.3%No flag
  • GLUTEN} glucose0.2%No flag
  • Lactose0.2%No flag
  • Vanillin0.2%No flag
  • Ethylvanillin<0.1%No flag
  • Natural vanilla flavouring<0.1%No flag
  • Salt<0.1%No flag
  • Natural lemon flavouring<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

RAYON PATISSERIE 8 MADELEINES PUR BEURRE et aux OEUFS FRAIS Ingrédients. farine de BLE BEURRE concentré (colorant caroténoïdes) 19% sucre, OEUFS frais 8% sirop de sucre inverti. LAIT écrémé en poudre, poudre à lever: diphosphates et carbonates de sodium, farine de froment (GLUTEN} glucose, LACTOSE) sucre vanilliné sucre, éthylvanilline, arôme naturel de vanille), sel, arôme naturel de citron avec autres arômes naturels Peut contenir des traces d'amandes

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Tree nuts.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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