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atelier artisanal L'Estaque Provence charcuterie MarseilleMeats And Their Products · 2853318020141

rosette en tranche - porc de montagne

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Ingredients

  • Provence charcuterie50%No flag
  • COMP1OIR DES SALAISONS L'ESTRQUE 13016 MARSEILLE H-provencecharcuterie.fr FR 13.216.000 CE ROSETTE EN TRANCHE25%No flag
  • Porc de montagne12.5%No flag
  • 10 Ingrédieris6.3%No flag
  • Pork meat3.1%No flag
  • Épaule3.1%No flag
  • Gras de bardière6.3%No flag
  • SaltNo flag›
  • DextroseNo flag›
  • Glucose syrupNo flag›
  • SugarNo flag›
  • HerbNo flag
  • FermentsNo flag
  • Natural casingNo flag
  • PreservativeNo flag
  • E252No flag
  • Porc de MontagneNo flag
Show original label text

PROVENCE CHARCUTERIE - COMP1OIR DES SALAISONS L'ESTRQUE 13016 MARSEILLE H-provencecharcuterie.fr FR 13.216.000 CE ROSETTE EN TRANCHE - PORC DE MONTAGNE - 10 Ingrédieris: Viande de porc* (épaule 85%, gras de bardière 15%), sel. dextrose, sirop de glucose, sucre, plantes aromatiques, ferments, boyau naturel, conservateur : E252. Porc de Montagne origine France.

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