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Petit Beurre
Atelier Pit & Pat',Pit & Pat'Breakfasts · 3564364000344

Petit Beurre

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 24 Mar 2026

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Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Petit Beurre40%No flag
  • Wheat flour21.7%No flag›
  • Sugar17.3%No flag›
  • Butterfat10.5%No flag›
  • Skimmed milk5.3%No flag
  • Raising agent2.6%No flag
  • E503ii2.6%No flag
  • E500ii1.3%No flag
  • Diphosphate disodique · E450i0.7%No flag
  • Blanc0.3%No flag
  • Egg yolk powder0.2%No flag
  • Salt<0.1%No flag›
  • Flavouring<0.1%No flag
  • Semi skimmed milk<0.1%No flag
  • Sugar syrup<0.1%No flag
  • Non hydrogenated vegetable fatsNo flag
  • Colza oilNo flag›
  • FlavouringNo flag
  • EmulsifierNo flag
  • Soya lecithinNo flag›
  • Sorbate de potassium · E202No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Petit Beurre 40 %( farine de blé, sucre, beurre concentré, lait écrémé, poudres à lever : carbonate acide d'ammonium, carbonate acide de sodium, diphosphate disodique, blanc et jaune d'œufs en poudre, sel, arôme, lait demi-écrémé, sirop de sucres, matières grasses végétales non hydrogénées, huile de colza, arôme, émulsifiant : lécithine de soja, sorbate de potassium.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 2 not assessed

2 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

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