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Greenveil proxy cache
Asset write on fetch
- Chocolate43%—›
- E96522.9%—
- Chocolate mass10%—
- Cocoa butter5%—›
- Sodium caseinate2.5%—›
- Milkfat1.3%—›
- Emulsifier0.6%—
- Soya lecithin0.6%—›
- Sweetener—
- Flavourings—
- Salt0.6%—›
- Caramel flavoured layer26%—
- Inulin14.3%—›
- E12005.9%—
- Water2.9%—›
- Butter1.5%—›
- Cream0.7%—›
- Salt0.7%—›
- Vegetable fat0.7%—
- Skimmed milk powder0.4%—
- Emulsifier0.2%—
- Soya lecithin0.2%—›
- Salt<0.1%—›
- Sweetener—
- Flavouring<0.1%—
- Roasted peanuts14%—
- E965ii7%—
- Protein blend5%—
- Whey protein isolate2.5%—
- Milk protein isolate2.5%—
- Butter2.5%—›
- Cream1.3%—›
- Salt1.3%—›
- Peanut paste1.3%—
- Peanuts0.6%—›
- Emulsifier—
- Salt—›
- Antioxidant0.6%—
- Inulin0.6%—›
- Flavouring0.3%—
- Sweetener0.3%—
- E9550.3%⚠ Moderate
Show original label text
Chocolate (maltitol, chocolate mass, cocoa _butter_, sodium caseinate, _milk fat_, _emulsifier_ [_soy lecithin_], sweetener [sucralose], flavourings, salt), caramel flavoured layer 26% (inulin, polydextrose, water, _butter_ [_cream_, salt], vegetable fat, _nonfat dry milk_, _emulsifier_ [_soy lecithin_], salt, sweetener [Sucralose], flavouring), _roasted peanuts_ 14%, maltitol syrup, protein blend (whey protein isolate, _milk protein isolate_), _butter_ (_cream_, salt), _peanut butter_ (_peanuts_, emulsifier [mono and diglycerides], salt, antioxidant [mixed tocopherols]), inulin, flavouring, sweetener (sucralose).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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