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  3. Fried Chik'N With Gravy
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Atlantic Natural Foods Llc·Meats And Their Products · 0845561000485

Fried Chik'N With Gravy

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Fried chik'n51.1%—
  • Textured plant protein26.1%—
  • Soy protein isolate25%—›
  • Wheat gluten24.5%—›
  • Water for hydration12.2%—
  • Water6.1%—›
  • Corn oil3.1%—›
  • Egg white1.5%—›
  • Potato flakes0.8%—
  • Contains 2% and less of corn starch0.4%—
  • Hydrolyzed soy and corn protein0.2%—
  • Salt<0.1%—›
  • Oat fibre<0.1%—
  • Torula yeast<0.1%—›
  • Mixed triglycerides from coconut oil<0.1%—
  • Dextrose—›
  • Natural and artificial flavors from non-meat sources—
  • E415—
  • E410—
  • Onion—›
  • Maltodextrin—›
  • Spice—›
  • E631⚠ Low
  • E627⚠ Low
  • Sesame oil—›
  • Autolyzed yeast extract—›
  • Modified corn starch—›
  • Soya oil—›
  • Wheat fiber—
  • Vitamins—›
  • E375—
  • Calcium pantothenate—›
  • Thiamin—›
  • Thiamin mononitrate—›
  • Vitamin b6—›
  • Pyridoxine hydrochloride—›
  • E101—
  • E101—
  • Vitamin b12—›
  • Cyanocobalamin—›
  • Hydrolyzed casein—›
  • Smoke flavouring—
  • Celery—›
  • Gravy—
  • Water—›
  • Modified corn starch—›
  • Wheat flour—›
  • Hydrolysed corn protein—
  • Dextrose—›
  • Hydrolysed soy protein—
  • Sugar—›
  • Autolyzed yeast extract—›
  • Dehydrated onion—
  • Salt—›
  • Natural and artificial flavors from non-meat sources—
  • E631⚠ Low
  • E627⚠ Low
  • Torula yeast—›
  • Maltodextrin—›
Show original label text

Fried chik'n: textured vegetable protein (soy protein isolate, wheat gluten, water for hydration), water, corn oil, egg whites, potato flakes. contains 2% or less of corn starch, hydrolyzed soy and corn protein, salt, oat fiber, torula yeast, mixed triglycerides from coconut oil, dextrose, natural and artificial flavors from non-meat sources, xanthan gum, locust bean gum, onion powder, maltodextrin, spices, disodium inosinate, disodium guanylate, sesame oil, autolyzed yeast extract, modified corn starch, soybean oil, wheat fiber, vitamins (niacinamide, calcium pantothenate, vitamin b1 [thiamin mononitrate], vitamin b6 [pyridoxine hydrochloride], vitamin b2 [riboflavin], vitamin b12 [cyanocobalamin]), hydrolyzed casein, smoke flavor, celery extract. gravy: water, modified corn starch, wheat flour, hydrolyzed corn protein, dextrose, hydrolyzed soy protein, sugar, autolyzed yeast extract, dried onion, salt, natural and artificial flavors from non-meat sources, disodium inosinate, disodium guanylate, torula yeast, maltodextrin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01GLUTENCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03CORN OILCompoundNot assessed
  4. 04ALBUMENCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06PICHIA JADINIICompoundNot assessed
  7. 07GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  8. 08GLUCOSECompoundNot assessed
  9. 09DEXTROSECompoundNot assessed
  10. 10ONIONCompoundNot assessed
  11. 11MALTODEXTRINCompoundNot assessed
  12. 12SPICECompoundNot assessed
  13. 13SESAME OILCompoundNot assessed
  14. 14autolyzed yeast extractCompoundNot assessed
  15. 15HETASTARCHCompoundNot assessed
  16. 16SOYBEAN OILCompoundNot assessed
  17. 17VitaminsActiveNot assessed
  18. 18HYDROLYZED CASEIN (ENZYMATIC; 1000 MW)CompoundNot assessed
  19. 19CELERYCompoundNot assessed
  20. 20WHEATCompoundNot assessed
  21. 21SUGARCompoundNot assessed

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