Declared allergens
This product declares Dairy, Egg, Fish, Gluten.
Declared on pack via Open Food Facts · updated 13 Mar 2026
24 mini Tartelettesfromages - olives/tomates - champignons - poireaux/saumon.
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Whole egg6.3%No flag
- Emmental4.7%No flag
- Cep1.9%No flag
- Cèpes0.6%No flag
- Pholiota0.3%No flag
- Shiitake0.2%No flag
- Milkcap0.2%No flag
- Olives noires confitesdénoyautées2.4%No flag
- Stabiliser0.1%No flag
- Gluconate ferreux · E5790.1%No flag
- Tomato puree2.1%No flag
- Smoked atlantic salmon1.1%No flag
- Parmigiano reggiano0.6%No flag
- LAITécrémé en poudre0.5%No flag
- Saumon cuit0.4%No flag
- Fibred'acacia0.2%No flag
- Concentrated lemon juice0.2%No flag
- Chives0.2%No flag
- Stabiliser0.2%No flag
- Carraghénanes · E4070.2%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Herbes de Provence0.2%No flag
- Marjoram<0.1%No flag
- Issude poules élevées en plein air0.2%No flag
- Elaboré à partir de lait0.2%No flag
Show original label text
Farine de BLÉ,eau, beurre (LAIT) 13,6%, ŒUF entier* 6,3%, oignons, emmental (LAIT) 4,7%, champignons 3,2% (Bolets, Cèpes, Pholiotes,Shiitakés, Lactaires), amidon de pomme de terre, olives noires confitesdénoyautées 2,4% (olives 2,2%, sel, stabilisant : gluconate ferreux),amidon de riz, purée de tomates 2,1%, poireaux 2,1%, jaune d'ŒUF* 1,9%, saumon Atlantique fumé (POISSON) 1,1% (saumon Atlantique (Salmo salar) 1,1%, sel), sel, crème (LAIT), parmesan râpé (LAIT) 0,6%, farine de riz, LAITécrémé en poudre, saumon cuit (POISSON) 0,4% (saumon Atlantique (Salmo salar) 0,4%, sel), sucre, fibred'acacia, ail, jus de citron concentré, poivre noir, ciboulette, persil,stabilisant : carraghénanes, herbes de Provence (romarin, sariette, marjolaine,origan, basilic, thym) * issude poules élevées en plein air Traces éventuelles de crustacés, céleri, fruits à coque, moutarde, mollusques. Elaboré à partir de lait origine UE.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Potato StarchLow concern
9 of 16 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
35 items
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