Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Chinois à la crème pâtissière
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium propionate).
- Critical
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Whole egg4.7%No flag
- Huile decolza2.4%No flag
- Modified potato starch2.4%No flag
- Whey powder2.4%No flag
- LAITentier en poudre2.4%No flag
- Natural flavouring0.5%No flag
- Emulsifier<0.1%No flag
- Mono- et diglycerides d‘acides gras · E471<0.1%No flag
- Esters d'acidemono<0.1%No flag
- Diacetyltartrique de mono- et diglycerides d'acides gras<0.1%No flag
- Stearoyl-2-lactylate de sodium · E481No flag
- Natural flavouringNo flag
- ThickenerNo flag
- Gomme decaroubeNo flag
- PreservativeNo flag
- Propionate de calcium · E282Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- ColourNo flag
- Caroténoïdes · E160No flag
- StabiliserNo flag
- Gomme de xanthane · E415No flag
- Levainde BLÉ dévitaliséNo flag
- Skimmed milkNo flag
- Protéinesvégétales de poisNo flag
- Flour treatment agentNo flag
- Acide ascorbique · E300No flag
- Traces éventuellesde fruits à coques et de soja.*issus de poules élevées au solNo flag
Show original label text
Farine de BLÉ 30.9% (origine France), eau, sucre,sirop de sucre inverti, blanc d'ŒUFS* 5.4%, ŒUFS* entiers 4.7%, huile decolza, amidon modifie de pomme de terre, lactosérum en poudre (LAIT), LAITentier en poudre, levure, sirop de glucose, arômes naturels (contient alcool),amidon de maïs, sel, émulsifiants: mono - et diglycerides d‘acides gras, esters d'acidemono - et diacetyltartrique de mono - et diglycerides d'acides gras,stearoyl-2-lactylate de sodium, arômes naturels, épaississants: gomme decaroube, conservateur: propionate de calcium, colorant : caroténoïdes,stabilisateur: gomme de xanthane, gluten de BLÉ, maltodextrine, levainde BLÉ dévitalisé, LAIT écréme, protéines de LAIT, protéinesvégétales de pois, agent de traitement de la farine : acide ascorbique. Traces éventuellesde fruits à coques et de soja.*issus de poules élevées au sol
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- MaltodextrinModerate concern
5 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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