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Feuilletes tomates mozzarella
Greenveil's read: consider avoiding.
- High
- Pâte feuilletée47%—
- Wheat flour26.5%—›
- Margarine13.3%—›
- Vegetable oil6.6%—›
- Palm oil3.3%—›
- Colza oil3.3%—›
- Water3.3%—›
- Emulsifier1.7%—
- E4711.7%—
- Acid1.7%—›
- E3301.7%—
- Egg6.6%—›
- Water3.3%—›
- Salt1.7%—›
- Colour0.8%—
- E1600.8%—
- Mozzarella0.8%—
- Tomato—›
- Milk—›
- Tomato juice—›
- Modified potato starch—
- Fresh cream—
- Onion—›
- Extra virgin olive oil—
- Salt—›
- Basil—›
- Garlic paste—
- Pepper—›
- Herbes de Provence—
- Élaboré à partir de lait—
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Pâte feuilletée 47% (farine de BLÉ, margarine (huiles végétales (palme, colza), eau, émulsifiant : mono - et diglycérides d'acides gras, acidifiant : acide citrique), ŒUF, eau, sel, colorant : caroténoïdes), mozzarella (LAIT) 16%, tomate 15%, LAIT, jus de tomate 6,5%, amidon modifié de pommes de terre, crème fraîche (LAIT), oignon, huile d'olive vierge extra, sel, basilic, pulpe d'ail, poivre, herbes de Provence. Pourcentages exprimés sur le total de la recette. Élaboré à partir de lait origine UE. Traces éventuelles de crustacés, poissons, mollusques, moutarde et soja.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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