Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Gressins aux olives
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil10%No flag
- Stabiliser1%No flag
- Gluconate ferreux · E5791%No flag
- Flour treatment agent1.1%No flag
- Acide ascorbique · E3001.1%No flag
- Il peut subsister quelques morceaux de noyaux d'olive1.1%No flag
- Élaboré à partir de farine de blé1.1%No flag
- L'huile d'olive sont1.1%No flag
Show original label text
Farine de BLÉ, huile d'olive vierge extra 10 %, olives noires déshydratées 6 % (olives noires déshydratées, sel, stabilisant: gluconate ferreux) , sel, sucre, levure, farine de malt d'ORGE, agent de traitement de la farine: acide ascorbique. Traces éventuelles de graines de sésame et de lait. Malgré tout le soin apporté à la fabrication de ce produit, il peut subsister quelques morceaux de noyaux d'olive. Élaboré à partir de farine de blé origine UE. Les olives noires et l'huile d'olive sont d'origine UE et non-UE.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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