Declared allergens
This product declares Celery, Dairy, Fish, Shellfish, Sulphites.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Soupe de poissons et langoustineslégèrement crémée
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Shellfish
- Sulphites
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Divers POISSONS30%No flag
- Fresh cream5.5%No flag
- Tomato concentrate2.3%No flag
- Modified potato starch0.1%No flag
- Herbs and spicesNo flag
Show original label text
Eau, divers POISSONS 30%, langoustines (CRUSTACÉS)(contient SULFITES) 8%, crème fraîche 5,5% (contient LAIT origine: France), concentré de tomates, carottes, oignons, vin blanc (contient SULFITES), amidon transformé de pomme de terre, poireaux, sel, CÉLERI, persil, ail, épices et herbes aromatiques. Traces possibles de gluten, oeuf, soja, moutarde et mollusques.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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