Declared allergens
This product declares Dairy, Gluten, Molluscs, Sulphites.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Moules cuisinées à la marinière - moules de pleine mer
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Molluscs
- Sulphites
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Shallot2.9%No flag
- Concentrated lemon juice0.3%No flag
Show original label text
Moules ( Mytilus edulis ou Mytilus galloprovincialis ) (MOLLUSQUES) 87,5%, vin blanc 3,1% (contient SULFITES), échalotes, oignons 2,6%, beurre (LAIT), eau, ail, persil 0,5%, farine de BLÉ, amidon modifié de maïs, jus concentré de citron, thym, laurier, poivre. Traces éventuelles de poissons et crustacés.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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