Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Nid de pâques
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Creme au beure café49%No flag
- Creme au beurre43%No flag
- Extrait de cafe liquide avec sucre ajoute) Genoise nature2%No flag
- Genoise1%No flag
- Surre0.5%No flag
- Emulsifier<0.1%No flag
- E472b<0.1%No flag
- E477<0.1%No flag
- Poudre de LAIT ecreine<0.1%No flag
- Sorbitol · E420<0.1%No flag
- Poudre a le ver<0.1%No flag
- E450<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500 selNo flag
- PreservativeNo flag
- E202No flag
- ThickenerNo flag
- E410No flag
- Aro me vanilleNo flag
- ColourNo flag
- Rocou · E160bLow
Natural colour; occasional allergic/intolerance reactions.
- RibotlavineNo flag
- AMANDES effil ees1%No flag
- Thickener0.3%No flag
- E4140.1%No flag
- Natural flavouring<0.1%No flag
- Colour<0.1%No flag
- E100<0.1%No flag
- E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- E1 41No flag
- Glazing agentNo flag
- E901No flag
- E903No flag
- Syrup1%No flag
- Sugar syrup0.5%No flag
Show original label text
49% Creme au beure café (Creme au beurre (BEURRE (LAIT), sucre. OEUFS), 2% extrait de cafe liquide avec sucre ajoute) Genoise nature (genoise (surre, farine de BLE, amidon, emulsifiants: E472b. E477 (sirop de glucose. poudre de LAIT ecreine), sorbitol, poudre a le ver: E450, E500 sel, conservateur: E202, epaississant: E410, aro me vanille, colorant: rocou, ribotlavine), OEUFS, eau), AMANDES effil ees, oeufs sucrés (sucre (88%), épaississant: E414. amidon de riz, sirop de glucose, aromes naturels, colorants: spiruline, E 100, E 120, E1 41, agents d'enrobage E901, E903), Sirop (Sucre, eau).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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