Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Pizza Auchan
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Dough41.1%No flag
- Baker S yeast5.1%No flag
- Tomato sauce16.5%No flag
- Purée de tomates mi-réduites10.2%No flag
- Garlic puree0.7%No flag
- Virgin olive oil0.2%No flag
- Basilic en poudre<0.1%No flag
- Mozzarella14.4%No flag
- Emmental12.2%No flag
- Jambon cuit standard7.6%No flag
- Ham4.3%No flag
- Natural flavouring0.2%No flag
- Gelling agent0.1%No flag
- Carraghénanes · E4070.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Antioxidant<0.1%No flag
- Ascorbate de sodium · E301<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Sauce à la ricotta4.7%No flag
- Ricotta0.5%No flag
- Mozzarella0.2%No flag
- Modified tapioca starchNo flag
- TapiocaNo flag
- Olives noires avec noyau1.6%No flag
- Attention0.1%No flag
- Elaboré à partir de porc0.1%No flag
- Uni0.1%No flag
Show original label text
Pâte 41,1% (farine de BLÉ, eau, sel, levure boulangère), sauce tomate 16,5% (purée de tomates mi-réduites 10,2%, eau, farine de BLÉ, purée d'ail, sel, huile d'olive vierge, basilic en poudre, origan en poudre), mozzarella (LAIT) 14,4%, emmental (LAIT) 12,2%, jambon cuit standard 7,6% (jambon de porc, eau, dextrose, sel, arômes naturels, gélifiant : carraghénanes, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium), sauce à la ricotta [eau, crème (LAIT) 1,5%, ricotta (LAIT) 0,5%, mozzarella (LAIT) 0,2%, amidon modifié de manioc, sel, fécule de manioc, épice], olives noires avec noyau 1,6% (olives, eau, sel), fécule de pommes de terre, basilic, origan. Attention : présence de noyaux dans les olives. Pourcentages exprimés sur le total de la recette. Elaboré à partir de porc d'origine France et de lait origine UE ou Royaume - Uni. Traces éventuelles d'oeuf, de fruits à coque, de poissons et de moutarde. Attention présence de noyaux dans les olives.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- OreganoLow concern
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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