Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 13 Apr 2026
Raclette Lardons fumés
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked pasta40.1%No flag
- Sauce tomate cuisinée22.2%No flag
- Double concentrated tomato5.7%No flag
- Fromage à raclette14.2%No flag
- Cow S milk11.8%No flag
- Lactic ferments2.9%No flag
- Coagulant1.5%No flag
- Preservative0.7%No flag
- Natamycine · E2350.7%No flag
- Smoked cooked lardoons0.7%No flag
- Pork breast0.4%No flag
- Antioxidant<0.1%No flag
- Érythorbate de sodium · E316<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%No flag
- EmmentalNo flag
- Pre fried onionsNo flag
- Dried basilNo flag
- Dried oreganoNo flag
- AttentionNo flag
Show original label text
Pâte cuite 40,1% (farine de blé, eau, levure, sel, sucre), sauce tomate cuisinée 22,2% (eau, purée de tomates double concentrée 5,7%, farine de blé, oignon en poudre, ail en poudre, piment en poudre), fromage à raclette* (lait) 14,2% (lait de vache pasteurisé, sel, ferments lactiques, coagulant, conservateur : natamycine), lardons cuits fumés* 8,8% (poitrine de porc, sel, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), emmental (lait) 8%, oignons préfrits* 4,4%, olives noires entières confites 2% (olives, sel), basilic déshydraté 0,02%, origan déshydraté 0,02%. Attention: présence denoyaux dans les olives.*Ingrédients décongelés, ne pas recongeler. Pourcentages exprimés sur le total de la recetteElaboré à partir de porc origine France et lait origine UE
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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