Declared allergens
This product declares Egg, Fish, Gluten, Sesame.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Riz cantonais 1kg
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Egg
- Fish
- Gluten
- Sesame
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cooked rice59%No flag
- Omelette10%No flag
- Whole egg5.7%No flag
- Jambon cuit standard8%No flag
- Ham5.6%No flag
- Natural flavouring0.1%No flag
- Antioxidant<0.1%No flag
- Ascorbate de sodium · E301<0.1%No flag
- Preservative<0.1%No flag
- Nitrite de sodium · E250<0.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Garden peas6.6%No flag
- Fish sauce2.3%No flag
- Shiitake1.4%No flag
- Garlic puree0.7%No flag
Show original label text
Riz cuit 59% (eau, riz), omelette 10% (ŒUF entier, eau, farine de BLÉ, amidon, jus de citron, sel, curcuma), jambon cuit standard 8% [jambon de porc 5,6% (origine : France), eau, dextrose, sel, arôme naturel, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], oignon 6,9%, petit pois 6,6%, huile de tournesol, sauce POISSON (POISSON, sel, sucre), champignonnoir 1,4%, sucre, purée d'ail, huile de SÉSAME grillé, sel, oignon en poudre, poivre.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Sunflower OilLow concern
- SugarLow concern
- SaltLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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