Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Salade de pâtes
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Potassium nitrate).
- High
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Potassium nitrateModerate concernReducible to nitrite; nitrosamine precursor in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite; nitrosamine precursor in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Salade de pates80.7%No flag
- Pates fusilli cuites19.3%No flag
- Clives noires denoyauteesNo flag
- Eau.selNo flag
- StabiliserNo flag
- E579No flag
- Pesto rougeNo flag
- Double concentrated tomatoNo flag
- Bell pepperNo flag
- Tcmate concasseeNo flag
- PecorinoNo flag
- Dort LAITNo flag
- Grana PadanoNo flag
- Cashew nutsNo flag
- E270No flag
- Pesto vertNo flag
- Cashew nutsNo flag
- FROMAGE affineNo flag
- Cow S milkNo flag
- Potato flakesNo flag
- Vegetable fiberNo flag
- Parmigiano ReggianoNo flag
- Cow S milkNo flag
- AcicriantNo flag
- E270No flag
- AromenaturelNo flag
- Pine nutsNo flag
- ChivesNo flag
- Raw hamNo flag
- Jarnbon de porcNo flag
- PreservativeNo flag
- Salpetre · E252Moderate
Reducible to nitrite; nitrosamine precursor in cured meats.
- RocketNo flag
- Billes de MOZZARELLANo flag
- Lactic fermentsNo flag
Show original label text
Salade de pates 80.7% (pates fusilli cuites 53.7% (eau. semoule de BLE dur), tomates, clives noires denoyautees (olives. eau.sel. stabilisant : E579). Pesto rouge (huile de tournesol, double concentre de tomate. basilic. poivrons rouge et jaune, tcmate concassee (tomate, jus de tomate). oignons, eau, carottes, PECORINO (dort LAIT),Grana Padano (dont LAIT et OEUF). NOIX DE CAJOU, ail, sel, sucre, persil, acidifiant : E270, sarriette), pesto vert (huile de tournesol. basilic. NOIX de CAJOU, FROMAGE affine (LAIT de vache, sel, presure). flocons de pommes de terre, sel, sucre, fibres vegetales, ail, Parmigiano Reggiano AOP (LAIT de vache, sel, presure), acicriant: E270, aromenaturel). pignons de pin. ciboulette), jambon cru 12,1% (jarnbon de porc (origine U.E), sel, sucre. conservateur: salpetre, epices), roquette, billes de MOZZARELLA (LAIT pasteurise. sel. presure, ferments lactiques).% exprimes sur le total de la recette.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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