Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 13 Apr 2026
Saucisson à l'ail fumé à l'ancienne
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat94%No flag
- Plasma de porc0.9%No flag
- Herbs and spices0.3%No flag
- Antioxidant0.1%No flag
- Ascorbate de sodium · E3010.1%No flag
- Preservative0.3%No flag
- Nitrite de sodium · E2500.1%No flag
- Boyau naturel de porc<0.1%No flag
- Fumé naturellement au bois de hêtre<0.1%No flag
- Elaboré à partir de porc<0.1%No flag
Show original label text
Viande de porc (94%), eau, sel, plasma de porc, épices et plantes aromatiques (dont ail 0,27% (SULFITES)), antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Boyau naturel de porc. Fumé naturellement au bois de hêtre. Elaboré à partir de porc origine France et d'ail ne provenant pas de France. Traces éventuelles de céleri, gluten, lait, moutarde, fruits à coque et soja.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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