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TartiflettePommes de terre, lardons, Reblochon et oignons
AuchanMeals · 3596710545117

TartiflettePommes de terre, lardons, Reblochon et oignons

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Sulphites

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pommes de terrepréfrites50%No flag
  • Potato37.5%No flag›
  • Sunflower oil12.5%No flag›
  • Water16%No flag›
  • Onion7%No flag›
  • Reblochon6%No flag
  • Milk4.7%No flag›
  • Salt0.2%No flag›
  • Lactic ferments0.2%No flag
  • Rennet0.2%No flag›
  • Colour0.7%No flag
  • Norbixine de roucou0.7%No flag
  • Smoked cooked lardoons5%No flag
  • Pork4.8%No flag›
  • Salt0.1%No flag›
  • Dextrose<0.1%No flag›
  • Preservative<0.1%No flag
  • Nitrite de sodium · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Antioxidant<0.1%No flag
  • Érythorbate de sodium · E316<0.1%No flag
  • Lardon5%No flag
  • Pork4.8%No flag›
  • Salt0.1%No flag›
  • Dextrose<0.1%No flag›
  • Smoke flavouring<0.1%No flag
  • Preservative<0.1%No flag
  • Nitrite de sodium · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Antioxidant<0.1%No flag
  • Ascorbate desodium<0.1%No flag
  • Pre fried onions3%No flag
  • Onion2.3%No flag›
  • Sunflower oil0.8%No flag›
  • Cream1.5%No flag›
  • Huile decolza1.5%No flag
  • Skimmed milk powder1.5%No flag
  • White wine1.4%No flag›
  • Rice starch1.1%No flag›
  • Amidon detapioca0.5%No flag
  • Cheese0.3%No flag›
  • Milk0.1%No flag›
  • Salt<0.1%No flag›
  • Lactic ferments<0.1%No flag
  • Rennet<0.1%No flag›
  • Garlic0.1%No flag›
  • Salt<0.1%No flag›
  • Onion<0.1%No flag›
  • Nutmeg nut<0.1%No flag
  • White pepper<0.1%No flag›
  • Annatto / bixin / norbixin (E160B)Low

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

Pommes de terrepréfrites 50% (pomme de terre, huile de tournesol), eau, oignon 7%, Reblochon6% (LAIT, sel, ferments lactiques, présure, colorant : norbixine de roucou),lardon cuit fumé 5% (porc 95%, sel, dextrose, conservateur : nitrite de sodium,antioxydant : érythorbate de sodium), lardon cru fumé 5% (porc 95%, sel, dextrose,arôme de fumé, conservateur : nitrite de sodium, antioxydant : ascorbate desodium), oignon préfrit 3% (oignon, huile de tournesol), crème (LAIT), huile decolza, LAIT écrémé en poudre, vin blanc, amidon de riz, amidon detapioca, fromage en poudre (LAIT, sel, ferments lactiques, présure), ail, sel, oignon en poudre, noix de muscade, poivre blanc.

Alerts

Declared allergens

This product declares Dairy, Sulphites.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 4 not assessed

4 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

20 items

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